Gironde bakery, Charente Bakery, Gironde Pastry making, Charente Pastry making, Specialities regional, Crunching Estuary, Charente-native Wafers, Cake with the pineau
|
||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||
|
|
||||||||||||||||||||||||||||||||
|
Bakery Lecoq Pastry making - 120, avenue de la République - 33820 Saint-Ciers-sur-Gironde - Tél. : 05 57 32 60 64 - Mail : alecoq@wanadoo.fr |
||||||||||||||||||||||||||||||||
|
Home - Bakery - Pastry making - Our specialities - Shop on line - Museum - History - Friendly sites - Legal Mentions |
Création bernezac.com - bernezac communication ©