Gironde bakery, Charente Bakery, Gironde Pastry making, Charente Pastry making, Specialities regional, Crunching Estuary, Charente-native Wafers

Gironde bakery, Charente Bakery, Gironde Pastry making, Charente Pastry making, Specialities regional, Crunching Estuary, Charente-native Wafers, Cake with the pineau

Home	Tél. : 05 57 32 60 64 - Mail : alecoq@wanadoo.fr

1900 1910 1920 1930 1940 1950

40's - The Master of training and the baker's boy

To taste our specialities quickly, do not hesitate to order them over our shop in line (protected payment). Our products, left the furnace with wood, will be delivered to you as soon as possible.

Our shop-on-line

Bakery Lecoq Pastry making - 120, avenue de la République - 33820 Saint-Ciers-sur-Gironde - Tél. : 05 57 32 60 64 - Mail : alecoq@wanadoo.fr

Blog : http://alainlecoq.over-blog.com

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